ENTREES

Chicken Vesuvio Penne pasta and chicken with fresh mushrooms, asparagus, red peppers & onions, tossed in a lite white wine garlic butter sauce with warm housemade bread. $14

Cheese Stuffed Tortellini In a garlic cream sauce with warm housemade bread. $15, with Chicken $18 with Shrimp $20

Fish N’ Chips Beer battered cod and Irish Chips with rye bread and tangy tarter. $14

Chicken Breast Grilled & smothered with your choice of Housemade PEsto or Jameson Honey Glaze. Served with fresh vegetables and your choice of side. $12, two $17

12 oz. Ribeye 100 % Certified Prime Black Angus Ribeye Steak, grilled to perfection. Served with fresh vegetables and your choice of side. $19

6 Oz. Tenderloin 100% Certified Prime Steer Hereford Tenderloin Steak, grilled to your liking. Served with fresh vegetables and your choice of side. $18

10 Oz. Tenderloin 100% Certified Prime Steer Hereford Tenderloin Steak, grilled to your liking. Served with fresh vegetables and your choice of side. $28

Irish Amber Salmon A House Favorite! Marinated, fresh Norwegian Salmon Fillet broiled and finished with a Smithwicks glaze. Served with fresh vegetables and your choice of side. $19

Stuffed Pork Loin pork loin stuffed with cranberry walnut stuffing. Served with fresh vegetables and your choice of side. $19

Jameson-Kissed BBQ Ribs succulent BBQ pork ribs, glazed in our specially prepared BBQ sauce which features a hint of Jameson Irish Whiskey. Half Rack $17, Full Rack $25

Side Choices: garlic smashed potatoes with housemade beef gravy, rustic red potatoes, pub fries, irish chips, soup or cottage cheese. If you prefer, a side salad can be substituted for an additional $1 charge.